Stewart’s Chocolate Marshmallow Ice Cream is a rich chocolate ice cream with generous ribbons of marshmallow…smooth and creamy.
Chocolate Marshmallow is my favorite, especially when it gets a little melted. It’s the texture I really like. It’s like a really thick milkshake.
-Scott F.
Available In:
½ Gallon 
Allergen Info:
Contains Milk
Nutritional Info
Half Gallon
| 12 serving per container | |
| Serving Size | 2/3 cup (102g) |
|---|---|
| Calories | per serving240 |
| %DV * | |
| Total Fat | 12g 15% |
| Saturated Fat | 7g 35% |
| Trans Fat | 0g |
| Cholesterol | 35mg 12% |
| Sodium | 80mg 3% |
| Total Carbohydrate | 32g 12% |
| Dietary Fiber | 1g 4% |
| Total Sugars | 26g |
| Includes Added Sugars | 22g 44% |
| Protein | 3g |
| Vitamin D | 0.6mcg 4% |
| Calcium | 80mg 6% |
| Iron | 0.4mg 2% |
| Potassium | 210mg 4% |
| * The % Daily Value tells you how much in nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice | |
Ingredients
MILK, CREAM, MARSHMALLOW VARIEGATE (high fructose corn syrup, corn syrup, water, sugar, modified corn starch, titanium dioxide, natural flavor, guar gum and calcium carrageenan), LIQUID SUCROSE (sugar, water), NONFAT MILK, CORN SYRUP, COCOA (processed with alkali), WHEY PROTEIN CONCENTRATE, BUTTER (cream, salt), NATURAL FLAVORS, GUAR GUM, MONO AND DIGLYCERIDES, CELLULOSE GEL, CELLULOSE GUM, POLYSORBATE 80, CALCIUM SULFATE, CARRAGEENAN, DIPOTASSIUM PHOSPHATE, LOCUST BEAN GUM
